Baker & Confectioner

Role Overview & Responsibilities

We are a busy family-run butchers, restaurant and farm shop. Our fast-growing on-site bakery is looking for a friendly baker or confectioner preferably with (but not essential) previous experience to join our team, working on a full-time basis, including part weekends.

Part-time candidates would also be considered.

The role includes producing all aspects of bread and cake baking for our restaurant, farm shop and wholesale customers. Production will include a range of different loaves, teacakes and a wide range of confectionary. You will also be responsible for maintaining stock levels and keeping the bakery clean and tidy in accordance with our Health & Hygiene protocols.

We are looking for someone who is flexible, hard-working and loyal – the successful applicant will be part of a vital team responsible for selling the highest quality food products and will have the opportunity to progress as we develop and grow our business.

Own transport is beneficial due to our location.

Job Types: Full-time, Permanent

Salary: £20,000.00-£35,000.00 per year

Benefits:

• Discounted or free food

Schedule:

• 8 hour shift

Work Location: In person